If you're looking for a refreshing summer drink that's unique and easy to make, you must try the Lychee Margarita. It's not your traditional margarita but a fusion of two of my favorite drinks - lychee and classic margarita. The combination of sweet lychee and tangy lemon flavors makes for a mouth-watering experience that will leave you wanting more.
Despite its great taste, this drink isn't too strong on the alcohol, so be warned that the tipsy feeling will sneak up on you! So, if you're a regular blog reader, I love mixing some summer drinks behind my home bar. And this lychee margarita is one of my absolute favorites.
The recipe is straightforward, so you don't need to be a professional bartender to make it. All you need is some tequila, triple sec, and lychee juice. You can garnish it with lychee fruit or a slice of lime to make it even more fun.
If you need help finding lychee in your local store, don't worry. You can quickly get it online from Amazon. I ordered two cans of lychee for less than $15.00, which was worth it.
So, go ahead and give this Lychee Margarita recipe a try. I'm sure it will become your new go-to summer drink!
Key Ingredients:
1 1⁄2 ounces Tequila of Choice
1⁄2-ounce Sauvignon Blanc
1⁄2-ounce lemon juice
3⁄4-ounce lychee puree
1⁄2-ounce simple syrup
Blender:
First, pour out the lychee syrup in a cup; you probably want to store it for a later day. Pour in the whole can of Lychees in a blender on Puree for 5-10 secs.
Directions:
Combine all ingredients into a shaker. Add ice and shake for 5-10 seconds. Strain and serve in a glass of choice. I love to use a Martini Glass. Garnish with lychees and lime or lemon.
